Pluma de Cerdo Ibérico
The Iberian Pig Pluma is a triangular piece located in the final or posterior part of the loin, a piece rich in intermuscular and juicy fat that makes it one of the most appreciated pieces.
The Iberian Pig Pluma is a triangular piece located in the final or posterior part of the loin, a piece rich in intermuscular and juicy fat that makes it one of the most appreciated pieces.
EN 
ES_ES